Skip to main content

GCMS, HPLC, GC, TESTING SERVICE LABS IN CHENNAI

GCHS-MS, Gas Chromatography with Mass spectrometry is used to identify unknown compounds with very low detection levels. Tamilnadu test House provides the GCMS testing services below





Research analysis

  • Unknown Compound Identification
  • Identification of impurities up to the Lowest detection level

Pharmaceutical

  • Residual Solvent analysis
  • Solvent Purity and assay analysis
  • Fatty acid Profile
  • Quantification of Stearic acid and Palmitic acid
  • Quantification of Ethylene Oxide and 1,4 Dioxan
  • Quantification of Ethylene glycol and Diethylene Glycol
  • Assay Quantification of Phenols and Cresols
  • Nitrosamine Impurity analysis

Food and Water Products

  • Fatty acid Profile in food products
  • Pesticide analysis in food and water samples
  • Vitamin Analysis in food products
  • PAH, PCB analysis in food products
  • Quantification of Chemical contaminants in Marine food
  • Flavor analysis in food
  • Fragrance component Identification in food 
  • Quantification of Unsaturated Fatty acid methyl esters in food
  • Quantification of Organic acids and Amino acids in Coffee     


Polymer samples

  • Purity of thinners
  • Assay Quantification of Phenols and Cresols
  • Quantification of phthalate esters 
  • Unknown component identification in Thinners, Adhesives, Paints and Polymer additives

Cosmetic sample

  • Potential Allergens (IFRA) in Perfumes
  • Volatile Organic Compounds (VOC) in fragrance
  • Identification of adulteration in the perfume Industry

Please contact us for GCMS testing services: at +91 7550053005 or send your requirements to info@tn-th.com 

For more details, please click the link here: -https://tamilnadutesthouse.com/gcms-testing-labs-in-chennai/


Labels:

Comments

Post a Comment

Popular posts from this blog

Cosmetics Testing labs in Chennai

Tamilnadu Test House Pvt Ltd is an NABL-accredited laboratory as well as an accredited laboratory. Tamilnadu Test House is a well-known lab in the fields of Chemistry, Microbiology, and Biotechnology. We offer services in LCMS, GCMS, HPLC, GC, FT-IR, AAS, TGA, DSC, UV-Vis, and in all spectroscopies, and chromatography instruments. We are offering the following services in Cosmetic 1.      Test the cosmetic Products as per BIS standards and certify the Products 2.      Chemical analysis of Cosmetic Products 3.      Microbial Analysis and Contamination of the Products 4.      Heavy metal contamination 5.      Organic certification of the Products 6.      Allergen testing as per IFRA Standards 7.      Comparative study of your product with international brands 8.      Shelf life study  9.      Preservative efficacy study Please call us at +91 75500530...
Post a Comment
Read more

What Is Your Skin Type? 5 Steps To Identify What Your Skin Needs To Flourish

Understanding your skin type is essential for establishing an effective skincare routine that addresses your specific needs and concerns. With so many products available in the market, tailoring your approach to your skin type can help you achieve a healthier and more radiant complexion. Normal skin: It typically has a balanced level of oil production, appearing neither excessively oily nor overly dry. Pores are generally small and the skin has a smooth texture. If your skin feels comfortable throughout the day and you rarely experience breakouts or dry patches, you likely have normal skin. A basic skincare routine involving gentle cleansing, moisturizing, and sun protection is usually sufficient for normal skin. Occasional exfoliation and targeted treatments for specific concerns can be added. Oily skin: It tends to produce an excess of sebum, leading to a shiny appearance, enlarged pores, and a higher likelihood of acne and blackheads. If your face becomes oily within a few hours of ...
Post a Comment
Read more

How do you Analyse vitamin content in food?

Analyzing the vitamin content in food involves several laboratory techniques. Here's an overview of the common methods used High-Performance Liquid Chromatography (HPLC):  HPLC is a widely used technique for analyzing vitamins, particularly water-soluble vitamins like vitamin C (ascorbic acid), B vitamins (thiamine, riboflavin, niacin, etc.), and fat-soluble vitamins like vitamins A, D, E, and K. This method separates and quantifies individual vitamins based on their chemical properties. Liquid Chromatography-Mass Spectrometry (LC-MS):  LC-MS combines chromatography with mass spectrometry detection to analyze and quantify vitamins in food samples. It offers high sensitivity and selectivity and can be used for both water-soluble and fat-soluble vitamins. UV-Visible Spectrophotometry: UV-visible spectrophotometry is commonly used for analyzing vitamin concentrations, particularly for vitamin A (retinol) and vitamin E (tocopherol), which absorb UV or visible light at specific wav...
Post a Comment
Read more