Did you know that foodborne viruses can cause serious illness? Here are some tips to help you prevent foodborne illness:
Wash your hands often with soap and water.Cook food to the proper temperature.
Keep food cold until it is ready to eat.
Do not eat raw or undercooked meat, poultry, or seafood.
Avoid cross-contamination between raw and cooked foods.
If you think you may have gotten sick from a foodborne illness, see your doctor right away.
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