Skip to main content

Vitamin Analysis & it's Importance

As the general public becomes more conscious of the many effects and benefits of their diet, food manufacturers have to be aware of their ingredients. Transparency, along with solid testing, is crucial to promoting a product in the modern day. Food companies need to go through multiple tests to meet the government-set standards and get ahead in the present competitive market. In light of this situation, it is evident that food testing is crucial to the development and sustenance of any food company. The series of tests especially includes many vitamin analyses for nutritional information. As a result, various Food Testing Labs in Chennai have been established by the government, offering vitamin analysis tests to food manufacturers.

Why Are Vitamins Important?

Vitamins are organic chemicals required by the human body in specific amounts for a healthy body and metabolism. There are 13 essential vitamins that should be incorporated in the diet. Lack of the required vitamins in daily diet can be characterized as deficiency diseases. The amounts of different vitamins required to maintain backup storage to prevent these deficiency diseases are the basis for the calculations of dietary intakes. 

Why Conduct Tests When You Know the Formulation?

While product formulations are available, they are not enough to determine the vitamin content. Being organic molecules, vitamins can be easily degraded, which means that the final product may have a different vitamin composition from the initial ingredients. Many analytical tests have been developed to accurately measure the vitamin content of the product and the effect of degradation on the final value. 

While formulation alone is not enough to determine the vitamin content, it can be used to estimate the value expected from the final product and the observed difference. According to the estimated value, different methods are used by Organic food testing labs in Chennai for various samples.

Which Vitamins Can Be Lab Tested?

Overall, 16 standardized vitamin tests are available in Food Testing Labs in Chennai. We are committed to delivering accurate analysis while maintaining government regulations for food companies. We ensure that you get the best deal covering all bases of food safety and nutrition. Here, we have listed the  Vitamin analysis in Chennai conducted by our lab:

● Vitamin A (Beta-Carotene) Test

● Vitamin A (Retinol) Test

● Vitamin B1 (Thiamin) Test

● Vitamin B12 (Cyanocobalamin) Test

● Vitamin B2 (Riboflavin) Test

● Vitamin B3 (Niacin) Test

● Vitamin B5 (Pantothenic) Test

● Vitamin B6 (Pyridoxine) Test

● Vitamin B9 – Folate Dietary Folate Equivalents Test

● Vitamin B9 – LC/MS Test

● Vitamin B9 Total Folates Test

● Vitamin C Test

● Vitamin D Test

● Vitamin E (Natural Source and Synthetic Source) Test

● Vitamin K Test

Our team of lab experts can handle complicated samples with extreme dexterity. We believe that health begins from food consciousness, which requires a detailed analysis of the nutritional value, food shelf life, including vitamin analysis conducted in Food Shelf life Testing labs in Chennai. By adhering to the set guidelines, you can promote your company to a greater customer base as a health-conscious brand. Contact us today for a detailed review of the tests done in our labs. 

Labels:

Comments

Post a Comment

Popular posts from this blog

Understanding Total Polar Compounds in Oil: A Key Indicator of Oil Quality and Safety

In the food and oil processing industry, maintaining the quality and safety of edible oils is crucial. One of the most significant indicators of oil degradation during use, especially during frying, is the formation of Total Polar Compounds (TPCs) . These compounds play a vital role in determining whether the oil is still suitable for consumption or needs to be discarded. What Are Total Polar Compounds? Total Polar Compounds are a group of substances formed when edible oils are exposed to high temperatures, such as during deep frying. Over time, heat, oxygen, and moisture cause the oil to break down, resulting in the formation of polar substances like oxidized triglycerides, free fatty acids, mono- and diglycerides, and polymerized triglycerides. These compounds increase with repeated oil use and indicate oil degradation, reduced nutritional value, and the potential formation of harmful substances. Why Is TPC Measurement Important? Monitoring TPC levels is essential for both food safe...
Post a Comment
Read more

How to Ensure BIS Compliance for Cosmetic Products

A Guide for Manufacturers In India’s booming cosmetic industry, regulatory compliance is not just a legal necessity—it's a mark of product safety and consumer trust. The Bureau of Indian Standards (BIS) mandates strict guidelines to ensure that cosmetic products are safe, effective, and free from harmful substances. Non-compliance can lead to penalties, product recalls, and reputational damage. At Tamilnadu Test House , we help cosmetic manufacturers navigate these complex requirements with ease. Here's how you can ensure your products meet BIS standards #tamilnadutesthouse #cosmetic #cosmetics
Post a Comment
Read more

Ensure Your Cosmetics Are Safe - Tamilnadu Testhouse NABL ACCREDITED Labs for Cosmetics

There is a growing demand for “clean beauty” products that are free from potentially harmful chemicals. Consumers are increasingly aware of the ingredients in their products and prefer options that are safer for their health and the environment By choosing cosmetics that are free from these chemicals, you can make healthier choices for yourself and contribute to a more sustainable environment Many people have sensitive skin that can react negatively to harsh chemicals. Avoiding harmful chemicals as ingredients can help prevent irritation, redness, and other skin issues. Also these chemicals can be harmful to the environment. For example, sulfates can contribute to water pollution, affecting aquatic life. Parabens and phthalates can also accumulate in the environment, leading to broader ecological impacts. Parabens: These are preservatives used to extend the shelf life of products. However, they have been linked to hormone disruption, which can potentially lead to reproductive issues a...
Post a Comment
Read more